Thursday, 21 September 2017

Food Evaluation

Using full sentences to evaluate your final product. Write about the following in detail:


What went well?
What didn’t go so well?What did you learn today? (skills/ nutritional information/new concept)Did you work safely? Explain giving examples.( e.g use of knife holds)Did you select and use equipment correctly?(what techniques did you use whilst using equipment)How well did you follow the recipe?Did you work independently?How well did you manage your time? Comment on the taste, texture, appearance and aroma.

Saturday, 10 June 2017

Chicken tortilla bake

Ingredients
2 skinless and boneless chicken breasts

1 small yellow pepper
1 small red onion
75g mushrooms
1 garlic clove
1tbsp oil
4 flour tortilla wraps
1 jar tomato passata
100g cheese
4 tomatoes